Electric Dough Maker with Ferment Function, 5.2QT Dough Mixer with Weighing Function, 304 Stainless Steel Bowl, Microcomputer Timing, Face-up Touch Panel, Flour Kneading Machine for Pizza Bread

Price: $99.99
(as of Sep 23, 2024 08:08:53 UTC – Details)

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Dough Mixer

Multi-function Dough Maker Machine: This dough mixer combines kneading, fermenting and weighing functions in one machine streamlines the baking process. Users can measure, mix, and proof dough without transferring it between different devices, minimizing cleanup and saving kitchen space. Ingredients can be added during the kneading process using the openable top cover, enhancing convenience and control over mixing.
Large Capacity: The mixer bowl boasts a substantial 5.2QT capacity, capable of holding 3.5lb of flour and 1.8lb of water. This generous capacity allows you to make approximately 40 biscuits, 5-6 12-inch pizzas, 40 8-inch tortillas, or 53 dinner rolls, catering to various baking needs effortlessly. It’s suitable for both small and large batch baking. This is particularly useful for households that bake in bulk or entertain frequently.
Quiet Operation: This dough mixer can knead dough in just 15 minutes, with a maximum fermentation time of 45 minutes. Throughout the process, the DC motor operates at a noise level similar to a conversation, significantly reducing kitchen noise, providing a more pleasant baking experience.
Precision weighing: Equipped with a built-in electronic scale, this machine offers a weighing range from 0.04 ounces to 11 pounds, ensuring precise ingredient ratios and boosting baking success.
Time & Energy Saving: Compared to manual kneading, automatic kneading and fermentation processes save a significant amount of time and energy. While the machine handles dough preparation, you can also attend to other ingredients needed for baking.